NutriChef Automatic Vacuum Air Sealing System Preservation with Starter Kit Compact Design, Lab Tested, Dry & Moist Food Modes with Led Indicator Lights, 12″, Black

When it comes to preserving the freshness of your food, the NutriChef Automatic Vacuum Air Sealing System offers an efficient and reliable solution. This compact and lab-tested device ensures that your meals stay fresh and ready to serve. In this article, we will explore the key features and benefits of the NutriChef Vacuum Sealer, demonstrating why it is an essential tool for any kitchen.

Key Features and Benefits

Ideal Money and Time Saving Solution

• Firstly, the NutriChef Vacuum Sealer is the perfect solution for saving both money and time. By organizing your freezer with fresh food and ingredients, you can avoid the waste associated with freezer-burned items filled with ice crystals. This system allows for easy meal preparation and cooking, making your kitchen more efficient.

Easy to Operate

• Additionally, this vacuum sealer is incredibly user-friendly. With a fully automatic electric plug-in design, the control center is conveniently placed on the top panel. The soft-touch digital buttons and LED indicator lights make it simple to use, providing a smart device that serves your family’s needs.

Two Sealing Modes

• Moreover, the NutriChef Vacuum Sealing System offers two selectable modes to ensure optimal preservation. You can choose the dry mode for solid food items and the moist mode for poached, simmered, or steamed foods. This clever design caters to different types of food, providing the best possible preservation.

Lab Tested Quality

• Furthermore, the NutriChef Vacuum Sealer has been lab-tested to ensure high-quality performance. It can preserve food up to five times longer than traditional zipper bags or containers, depending on the type of food. This rigorous testing guarantees that your food stays fresh and retains its quality.

A Full Starter Kit

• Lastly, the NutriChef package includes everything you need to get started. In addition to the vacuum sealer and air suction hose, the kit comes with a wine stopper cork, five medium vacuum bags (7.8 x 11.8 inches), and one extra-long vacuum bag roll (7.8 x 79.0 inches). These bags are reusable and waterproof, providing a complete bundle for your new cooking era.

How to Use the NutriChef Vacuum Sealer

1. Prepare Your Food
   • First, organize and prepare the food you want to seal. Ensure that the items are clean and ready for storage.
2. Select the Sealing Mode
   • Next, choose the appropriate sealing mode based on the type of food. Select the dry mode for solid items or the moist mode for poached, simmered, or steamed foods.
3. Place the Food in the Bag
   • Place the food inside the provided vacuum bag, leaving enough space at the top for the sealing process.
4. Operate the Vacuum Sealer
   • Place the open end of the bag into the vacuum sealer. Close the lid and press the appropriate button on the control panel. The LED indicator lights will guide you through the process.
5. Seal the Bag
   • Once the air has been removed, the sealer will automatically seal the bag. The strong, reinforced seal ensures a tight and secure closure.
6. Store Your Food
   • Finally, store the sealed bags in your freezer or pantry. Your food is now preserved and ready for future use.

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